1. Ground Beef Stir-Fry: One of the things I love so much about ground beef is how easily it cooks. Also, there’s no need to chop or slice it anymore! It’s every busy bee’s dream protein to work with. This stir-fry comes together so quickly. You only need 20 minutes with prepping the veggies and making the sauce included. More importantly, it tastes good, with a medley of beef, mushrooms, carrots, cabbage, and sugar snap peas. This stir-fry has an amazing flavor and textural variety.
2. Mexican Ground Beef: This Mexican ground beef is full of flavor and a heat level that everybody can handle. Here, the beef is joined by bell peppers, onion, diced tomatoes, and a whole lot of spices. It’s good enough on its own, but the things you can use it with are limitless! Whether you eat it with cauliflower rice or use it as a taco or burrito filling, you can’t go wrong.
